Rwanda
Upon Request
Rwandan Red Bourbon Supreme 80+
A washed Rwandan Bourbon with strawberry, honey, citrus, and floral notes. Medium-to-high...
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Upon Request
Arabica Green Coffee
· Specialty Arabica
Rwandan Red Bourbon Nyakibanda 84+
A washed Rwandan Bourbon from Nyakibanda with grapefruit, honey, citrus, and floral notes. Medium-to-high acidity and a medium body make it well suited for espresso and filter brewing.
- Type
- Arabica
- Process
- Washed
Specifications
Product profile
Roasting Rec.
Light to Medium Roast
Type
Arabica
Quality Grade
Specialty Garde
Cupping Score
83 - 85
Altitude
2000+ masl
Coffee Variety
Bourbon
Body
Medium Body
Acidity
Medium to High Acidity
Tasting Notes
Grapefruit, Honey, Citrus, Floral
Process
Washed
Screen Size
16+
Brew Rec.
Espresso, Filter
Lab screening
Quality analysis
Material List
Good Beans
> 95.67%
Black Beans
0%
Broken Beans
0.98%
Defected Beans
2.56%
Shell/Skin
0%
Foreign Material
0%
Bean Screening
18+
11.52%
17+
32.51%
16+
34.57%
15+
18.31%
14+
3.29%
13+
0.82%
12+
0.21%
12-
0%
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